Taking you on a journey through tradition, local products and modern, elegant twists. With over 40 years experience in the kitchen, our chef Antonio Feliciello knows how to take care of you!
NEWS - 26TH OF JULY BOOKINGS
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In occasion of Sant'Anna, 26th of July, the most important celebration of the year for Ischia, we will be only serving a special tasting menù, specially designed for this magic night.
For the event, the tables will be allocated to the guests for the whole evening.
The menù features 7 courses, all food is included and all drinks excluded.
The cost is 160 per person for booking made before the 10th of July. The cost will be 190 from the 11th of July.
"My mum is vegetarian. She was often bored to join us out for dinner in Ischia, being offered over and over the same dishes. It was of outmost importance, for me, to create an inclusive and fun menù also for vegetarian and vegan friends! My team is doing our best trying to innovate , playing with our local ingredients and tradition." Paolo
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